grain free lemon cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 21
Ingredients
##*Almond meal, 1 cup (remove)##*^ Coconut flour - 1 tablespoon - 62.5, 1 tbsp (remove)##*Coconut Flakes Unsweetened Organic/Let's Do Organic, 4 tbsp (remove)##Honey, .25 cup (remove)##Coconut Oil Organic - Spectrum Naturals, 2 tbsp (remove)##*Lemon zest ~ fresh lemon peel ` 1 tbps~ 6 g, 1 serving (remove)##*Juice - Real Lemon, Lemon Juice - 1 tsp = 5ml = 1 serving, 2 tsp (remove)
mix and bake 350 for 10 minutes, cook on pan 5 min, finish cooling on rack. use parchment paper.
1/2 tbsp. scoop
Serving Size: 21
Number of Servings: 21
Recipe submitted by SparkPeople user JUDYSKITCHEN1.
1/2 tbsp. scoop
Serving Size: 21
Number of Servings: 21
Recipe submitted by SparkPeople user JUDYSKITCHEN1.
Nutritional Info Amount Per Serving
- Calories: 64.2
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.5 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 1.0 g
- Protein: 1.3 g
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