raspberry chicken wrap
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
half chicken breast1 whole wheat tortilla1 T. raspberry preserves1 T. fat free cream cheese3 slices red onionred leaf or field green lettuce1 T. margarine1 T. dried Rosemary
Cut chicken into 1" squares. Cook in skillet with margarine and rosemary. Spread cream cheese and raspberry preserves over tortilla. Layer lettuce and onions. Add chicken, and roll into a wrap.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user YODAGIRL68.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user YODAGIRL68.
Nutritional Info Amount Per Serving
- Calories: 472.1
- Total Fat: 9.0 g
- Cholesterol: 76.4 mg
- Sodium: 1,081.5 mg
- Total Carbs: 51.4 g
- Dietary Fiber: 7.0 g
- Protein: 47.0 g
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