No-Bake Chocolate Easter Nests
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
2 cups sugar4 tablespoons cocoa1 stick butter1/2 cup milk1 cup peanut butter1 tablespoon vanilla3 cups shredded wheat cereal, crushedCupcake papersMini candy-covered chocolate eggs
Bring the sugar, cocoa, butter and milk to a boil in a large saucepan. After boiling for 1 minute, add the peanut butter, vanilla, and cereal. Stir well to combine.
Drop two tablespoons at a time into each cupcake paper, and press a spoon into the center to create an indentation for the eggs.
Top each nest with candy eggs.
Allow to cool before serving.
Serving Size: Makes 24 "nests"; 1 per serving
Number of Servings: 24
Recipe submitted by SparkPeople user SPARK_RECIPES.
Drop two tablespoons at a time into each cupcake paper, and press a spoon into the center to create an indentation for the eggs.
Top each nest with candy eggs.
Allow to cool before serving.
Serving Size: Makes 24 "nests"; 1 per serving
Number of Servings: 24
Recipe submitted by SparkPeople user SPARK_RECIPES.
Nutritional Info Amount Per Serving
- Calories: 202.8
- Total Fat: 8.9 g
- Cholesterol: 10.4 mg
- Sodium: 55.3 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 1.5 g
- Protein: 2.7 g
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