SalMex Guacamole

Name: SalMex Guacamole Recipe
Prep time: 5 min
Total time: 5 min
Yield: 12
Ingredients: 4 Ripe but firm Hass Avocados halved pits removed and scooped out from skin into a bowl where you mash coarsely with the back of a fork.; 1 Lemon cut in half and squeezed into the avocado then mash it in.; 1 clove of crushed garlic and 1 teaspoon of Adobo Seasoning ( you can substitute garlic salt); 4 tablespoons of sour cream stirred into the bowl.

Minutes to Prepare: 5

Number of Servings: 12

Ingredients

4 Ripe but firm Hass Avocados, halved, pits removed and scooped out from skin into a bowl where you mash coarsely with the back of a fork. 1 Lemon cut in half and squeezed into the avocado, then mash it in.1 clove of crushed garlic and 1 teaspoon of Adobo Seasoning ( you can substitute garlic salt)4 tablespoons of sour cream stirred into the bowl.

Directions

follow the instructions in the ingredient list. will serve 8 to 12 on tortilla chips.

Number of Servings: 12

Recipe submitted by SparkPeople user BEINGME2.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving