Buffalo Chicken Wrap with Bleu Cheese Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 4oz Chicken Breast, Cut into chunks1 Tbsp Texas Pete's Buffalo Sauce1 Tbsp Bleu Cheese Dressing 1 C Romaine Lettuce, chopped1 Light Flour Tortilla
-Cut chicken into small chunks
-Season with Salt, Pepper, Garlic
-Spray Saute pan with non-stick cooking spray
-Cook chicken until done, about 4 minutes
-While chicken is cooking, chop romaine lettuce and place in a bowl
-Pour Buffalo Sauce on Chicken and Toss
-Pour Bleu Cheese Dressing on lettuce, add chicken, and toss.
-Place on tortilla, roll it up, and enjoy!
Serving Size: 1 Wrap
Number of Servings: 1
Recipe submitted by SparkPeople user ALLIEPATT79.
-Season with Salt, Pepper, Garlic
-Spray Saute pan with non-stick cooking spray
-Cook chicken until done, about 4 minutes
-While chicken is cooking, chop romaine lettuce and place in a bowl
-Pour Buffalo Sauce on Chicken and Toss
-Pour Bleu Cheese Dressing on lettuce, add chicken, and toss.
-Place on tortilla, roll it up, and enjoy!
Serving Size: 1 Wrap
Number of Servings: 1
Recipe submitted by SparkPeople user ALLIEPATT79.
Nutritional Info Amount Per Serving
- Calories: 314.8
- Total Fat: 13.0 g
- Cholesterol: 77.7 mg
- Sodium: 723.2 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 8.0 g
- Protein: 31.2 g
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