Gnocchis and Sausages in Curry Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 Packages of Gnocchi Martelli4 Lean Italian Sausages1 1/2 C Milk 1%1 tbsp. Cornstarch1 tbsp. Curry powder1/3 C Ragu Chunky Gardenstyle Tomato Sauce1/2 Large Red Bell Pepper - diced
1) In pre-heated oven (350F) cook sausages for 25 min. Set aside and cut.
2) In sauce pan, churn milk with cornstarch at medium heat until it boil. remove from heat and add Curry powder and Tomato sauce. Set aside.
3) Prep Gnocchi as instructed on package.
4) In large pan, add everything to the gnocchi and broil for 5 min. Serve warm.
Serving Size: 6 large bowls
Number of Servings: 6
Recipe submitted by SparkPeople user JULIABELANGER.
2) In sauce pan, churn milk with cornstarch at medium heat until it boil. remove from heat and add Curry powder and Tomato sauce. Set aside.
3) Prep Gnocchi as instructed on package.
4) In large pan, add everything to the gnocchi and broil for 5 min. Serve warm.
Serving Size: 6 large bowls
Number of Servings: 6
Recipe submitted by SparkPeople user JULIABELANGER.
Nutritional Info Amount Per Serving
- Calories: 393.5
- Total Fat: 7.6 g
- Cholesterol: 39.7 mg
- Sodium: 1,114.8 mg
- Total Carbs: 60.6 g
- Dietary Fiber: 2.5 g
- Protein: 19.0 g
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