Forks Over Knives Lentil Chili

  • Number of Servings: 6
Ingredients
Dates, 10 date (remove)Lentils, 6 cup (remove)*365 Organic Diced Tomatoes, 2 cup (remove)Onions, raw, 2 cup, chopped (remove)*Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), 2 serving (remove)Garlic, 8 clove (remove)
Directions


Serving Size: Makes 6 2 Cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user JEFFMAPES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 325.9
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 155.5 mg
  • Total Carbs: 62.1 g
  • Dietary Fiber: 19.6 g
  • Protein: 20.3 g

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