TURKEY MEATLOAF

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
GROUND TURKEYGLUTEN FREE OATMEALONIONSEASONINGANY VEGGIES OF CHOICE; CHOPPED FINELY
Directions
BAKE AT 350 DEGREES FOR APPOXIMATELY 50 MINUTES.

Serving Size: SERVES 6

Number of Servings: 1

Recipe submitted by SparkPeople user RUNNINTOTHEGOAL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,012.0
  • Total Fat: 42.8 g
  • Cholesterol: 506.0 mg
  • Sodium: 411.0 mg
  • Total Carbs: 54.4 g
  • Dietary Fiber: 8.0 g
  • Protein: 104.3 g

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