Egg Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
eggegg whitesoniongarlicbroccolicheesespicesbaked potato
place chopped potatoes and broccoli and sauteed onions and garlic in pyrex dish with cooking spray. Stir together eggs and egg whites and cheese and spices. Pour over veggies and bake at 400*
Serving Size: makes 9 pieces
Serving Size: makes 9 pieces
Nutritional Info Amount Per Serving
- Calories: 122.3
- Total Fat: 4.9 g
- Cholesterol: 115.6 mg
- Sodium: 122.3 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 2.1 g
- Protein: 8.5 g
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