Coney Island Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert, Lemon flavor, 1 ServingCream Cheese, Fat Free, 8 ouncesKraft Mayo Light Mayonnaise, 3 tbspKraft Jet Puffed Marshmellows, 4 cupPineapple, canned, 1 can, crushed, sliced, or chunksCool Whip Free, 50 tbsp
Put gelatin with 2 cups of hot water to dissolve. Cut up cream cheese, add to hot water. Put gelatin and cream cheese in blender; add each of the other ingredients to blender until all is well blended.
Pour in a bowl and chill.
Makes about 10 1/2 c. to 1 cup servings.
Number of Servings: 10
Recipe submitted by SparkPeople user GOINGHOME2.
Pour in a bowl and chill.
Makes about 10 1/2 c. to 1 cup servings.
Number of Servings: 10
Recipe submitted by SparkPeople user GOINGHOME2.
Nutritional Info Amount Per Serving
- Calories: 143.3
- Total Fat: 1.8 g
- Cholesterol: 3.4 mg
- Sodium: 190.8 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 0.2 g
- Protein: 3.5 g
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