Beef eye of round roast
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CUKVAS.
##*Beef eye of round roast, 26.08 oz (remove)##*Extra Virgin Olive Oil, 1 tbsp (remove)##Garlic powder, 1 tbsp (remove)
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CUKVAS.
Nutritional Info Amount Per Serving
- Calories: 314.1
- Total Fat: 16.6 g
- Cholesterol: 65.2 mg
- Sodium: 359.1 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.2 g
- Protein: 36.2 g
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