Ground Beef Velveeta Queso
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
1 lb lean ground beef2 large blocks Velveeta (450g each) 1 640 ml bottle Pace medium picante (sauce, not salsa) 1 small can Mexican salsa
Brown the beef, drain. Add the cheese, heating on low, stirring constantly until melted. Add the rest of the ingredients, stirring until well blended. Pour mixture into a slow cooker and heat on low until ready to serve.
Serving Size: Makes approximately 30 small servings
Number of Servings: 30
Recipe submitted by SparkPeople user TROY88.
Serving Size: Makes approximately 30 small servings
Number of Servings: 30
Recipe submitted by SparkPeople user TROY88.
Nutritional Info Amount Per Serving
- Calories: 145.6
- Total Fat: 10.1 g
- Cholesterol: 36.7 mg
- Sodium: 705.6 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.1 g
- Protein: 7.9 g
Member Reviews