Yogurt Dill Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1/2 cup yogurt1/2 cup chopped dillThe juice from 1 lemon1 tbsp honeySalt and pepper to taste
Directions
Whisk the yogurt together with the dill, lemon juice, and honey. Just before serving, pour over salad greens. Toss well.


Number of Servings: 4

Recipe submitted by SparkPeople user CAROLANNM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 36.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.6 mg
  • Sodium: 24.6 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.9 g

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