Jiffy Ham Muffins

Name: Jiffy Ham Muffins Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 24
Ingredients: 8 Extra Large White Eggs; 1.5 cups Colby and Monterey Jack Cheese shredded; 1 box Corn Bread (Jiffy); 1.5 cup Milk 2%; 1 box Spinach frozen; 1 tsp Garlic powder; 1 tsp Salt; 1 tsp Pepper black; 12 slices *ham Oscar Mayer Black Forest diced

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 24

Ingredients

8 Extra Large White Eggs1.5 cups Colby and Monterey Jack Cheese shredded1 box Corn Bread (Jiffy)1.5 cup Milk, 2%, 1 box Spinach, frozen1 tsp Garlic powder1 tsp Salt, 1 tsp Pepper, black12 slices *ham, Oscar Mayer Black Forest, diced

Directions

Mix all ingredients together. 1/3 cup of mixture fills muffin tins.

Serving Size: 24 muffins

Number of Servings: 24

Recipe submitted by SparkPeople user DCLLOYD22.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 108.8
Total Fat: 5.2 g
Cholesterol: 91.9 mg
Sodium: 308.5 mg
Total Carbs: 8.8 g
Dietary Fiber: 0.5 g
Protein: 5.8 g

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