Indian Baken Chicken

Name: Indian Baken Chicken Recipe
Yield: 4
Ingredients: 1 lb small red potatoes quartered; 4 Med carrots cut into 1 pieces; 1 onion cut into 1 pieces; 6 Bonless Skinless Chicken Thighs; 1 can (14 oz) chicken broth; 1 (6oz) can tomato sauce; 2 Tbsp olive oil; 1 Tbsp turmeric; 1 tsp chili powder; 1 tsp ground cumin; 1/2 tsp salt; 1/2 tsp garlic powder; 1/2 tsp pepper

Number of Servings: 4

Ingredients

1 lb small red potatoes, quartered4 Med carrots, cut into 1" pieces1 onion, cut into 1 " pieces6 Bonless, Skinless, Chicken Thighs1 can (14 oz) chicken broth1 (6oz) can tomato sauce2 Tbsp olive oil1 Tbsp turmeric1 tsp chili powder1 tsp ground cumin1/2 tsp salt1/2 tsp garlic powder1/2 tsp pepper

Directions

Place potatoes, carrots and onion in greased 13 x 9" baking dish: add chicken. In a small bowl combine the remaining ingrediets and pour over top.
Cover and bake at 400deg for 1 hour.

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user CORMIERFA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving