Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Brooks Mild Chili Beans, 4.5 cup Tomato Sauce, Hunts Sauce, 1.75 cup *canned tomato, crushed, 28oz, 28 oz Tomato Paste, 2 can (6 oz) Happy Harvest Diced Tomato w/Basil, Oregano, Garlic, 1.75 cup ( Great Value Great Northern Beans (canned), 1.75 cup Ground beef, 16 oz Onions, raw, 1 cup, chopped
cook meat and onions, and then add everything to crock pot.
Cook 4-6 hours on high, or 6-8 hours on low.
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BEFFI38.
Cook 4-6 hours on high, or 6-8 hours on low.
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BEFFI38.
Nutritional Info Amount Per Serving
- Calories: 306.2
- Total Fat: 10.9 g
- Cholesterol: 32.1 mg
- Sodium: 1,046.2 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 12.9 g
- Protein: 15.6 g
Member Reviews