Turkey Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
1lb ground suasage turkey 0.5lb ground turkey (very lean)eggbeatersparm cheesebreadcrumbsgarlic, mincedsaltpepper1% milkoreganoparsley
Directions
Mixed all ingredients in a bowl. Molded 18 meatballs. Cooked at 350 for 25 minutes.

Number of Servings: 18

Recipe submitted by SparkPeople user SILLINESSS.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 92.1
  • Total Fat: 4.4 g
  • Cholesterol: 30.7 mg
  • Sodium: 521.7 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.7 g

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