Chocolate Syrup

Name: Chocolate Syrup Recipe
Yield: 32
Ingredients: What you will need:; 3/4 cup honey; 1 cup unsweetened cocoa powder; 1 tbs vanilla extract; 1 cup water; Directions:; Combine all ingredients into a sauce pan and bring to a boil. Reduce to simmer and stir the mixture for 5 minutes. Remove from heat once everything is thoroughly mixed and allow to cool.

Number of Servings: 32

Ingredients

What you will need:3/4 cup honey1 cup unsweetened cocoa powder1 tbs vanilla extract 1 cup waterDirections:Combine all ingredients into a sauce pan and bring to a boil. Reduce to simmer and stir the mixture for 5 minutes. Remove from heat once everything is thoroughly mixed and allow to cool.

Directions

Serving Size: makes apron 2 cups, 1 tbsp serving

Number of Servings: 32

Recipe submitted by SparkPeople user EDIBE001.

Servings Per Recipe: 32

Nutritional Info Amount Per Serving

Calories: 24.1
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.1 mg
Total Carbs: 6.5 g
Dietary Fiber: 0.1 g
Protein: 0.0 g

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