Lasagna Soup
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb 93% lean ground turkey1 medium onion, chopped2 garlic cloves, crushed2 (14.5 oz) cans reduced sodium, fat free Beef Broth2 (14.5 oz) can crushed tomatoes1 cup frozen corn kernels1/4 cup tomato paste2 tsp Italian Seasoning1/4 tsp pepper2.5 cups Dreamfields Healthy Carb Living Rotini
Brown turkey and onion in Dutch oven until turkey is no longer pink. Add garlic and cook for about 1 minute more.
Stir in remaining ingredients, except pasta, and bring to a boil. Add pasta and stir. Bring back up to a boil and cook pasta for 10 minutes or until cooked al dente.
Serving Size: 8 - 1.33 cups
Number of Servings: 8
Recipe submitted by SparkPeople user CHAGEN123.
Stir in remaining ingredients, except pasta, and bring to a boil. Add pasta and stir. Bring back up to a boil and cook pasta for 10 minutes or until cooked al dente.
Serving Size: 8 - 1.33 cups
Number of Servings: 8
Recipe submitted by SparkPeople user CHAGEN123.
Nutritional Info Amount Per Serving
- Calories: 316.1
- Total Fat: 5.6 g
- Cholesterol: 40.0 mg
- Sodium: 954.6 mg
- Total Carbs: 51.8 g
- Dietary Fiber: 10.5 g
- Protein: 22.9 g
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