turkeyburger with bacon and cheese

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 lb ground turkey4 slices turkey baconfat free american cheesechopped onion
Directions
combine turkey and onion then top with bacon and cheese

Serving Size: makes 4 quarter pound burgers

Number of Servings: 4

Recipe submitted by SparkPeople user ILOVEJIM851991.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 180.7
  • Total Fat: 5.5 g
  • Cholesterol: 55.3 mg
  • Sodium: 580.3 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 29.7 g

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