Spinach Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
frozen spinach pkg, 1 cup of mayo, 1 cup of greek yougurt plain, knorr vegetable mix soup
Directions
mix all ingredients, chill about an hour and enjoy!

Serving Size: 1/4 cup

Number of Servings: 1

Recipe submitted by SparkPeople user BLTHALMA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,680.4
  • Total Fat: 160.3 g
  • Cholesterol: 75.7 mg
  • Sodium: 2,923.8 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 7.7 g
  • Protein: 28.5 g

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