Watermelon & Feta Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
WatermelonLettuceRed Onion, rawBalsamic VinegretteFeta Cheese
Chop watermelon into 1/2 inch cubes, chop feta into small pieces, rip lettuce into bite sized pieces, toss with dressing.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CRITDEWIT.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CRITDEWIT.
Nutritional Info Amount Per Serving
- Calories: 75.6
- Total Fat: 4.6 g
- Cholesterol: 6.7 mg
- Sodium: 310.7 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.4 g
- Protein: 3.8 g
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