Tapioca Pudding with Vanilla Almond Milk

Name: Tapioca Pudding with Vanilla Almond Milk Recipe
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 1
Ingredients: 3 T Minute tapioca pudding; 2 3/4 C Vanilla almond milk; 1 Egg; 1 tsp vanilla extract; 1 tsp almond extract

Minutes to Prepare: 5
Minutes to Cook: 40

Number of Servings: 1

Ingredients

3 T Minute tapioca pudding2 3/4 C Vanilla almond milk1 Egg1 tsp vanilla extract1 tsp almond extract

Directions

Follow the instructions for minute tapioca pudding.

Serving Size: Makes 10 servings

Number of Servings: 1

Recipe submitted by SparkPeople user KNCROSBY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,076.0
Total Fat: 13.1 g
Cholesterol: 186.0 mg
Sodium: 566.4 mg
Total Carbs: 236.4 g
Dietary Fiber: 2.8 g
Protein: 9.1 g

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