Ketchup Dip
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
3 oz. cream cheese. no fat1/3 cup sour cream1/4 cup ketchup1/2 tsp. mustard2 tbsp. minced onion
Blend cream cheese and sour cream. Stir in rest of ingredients. Chill.
Serving Size: Serving size about 2 tbsp.
Number of Servings: 4
Recipe submitted by SparkPeople user SEWISTLADY.
Serving Size: Serving size about 2 tbsp.
Number of Servings: 4
Recipe submitted by SparkPeople user SEWISTLADY.
Nutritional Info Amount Per Serving
- Calories: 27.0
- Total Fat: 2.4 g
- Cholesterol: 7.8 mg
- Sodium: 8.2 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
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