Better Butterscotch Haystacks
- Number of Servings: 23
Ingredients
1 bag of Butterscotch chips1 bag Fiber One Bran cereal (2 bags in a box)1 tsp rum extract
Pour chips into a sauce pan and heat on medium-low until evenly melted
Add rum extract
Mix in cereal and stir until evenly coated
Scoop mixture out of pan with a medium-size spoon and place onto a piece of wax paper
Allow to cool until hardened
Should yield 23 or 24 cookies
Number of Servings: 23
Recipe submitted by SparkPeople user NWHURLEYGIRL.
Add rum extract
Mix in cereal and stir until evenly coated
Scoop mixture out of pan with a medium-size spoon and place onto a piece of wax paper
Allow to cool until hardened
Should yield 23 or 24 cookies
Number of Servings: 23
Recipe submitted by SparkPeople user NWHURLEYGIRL.
Nutritional Info Amount Per Serving
- Calories: 97.4
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 50.9 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 4.9 g
- Protein: 0.7 g
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