Pina Colada Frozen Yogurt
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Oikos Organic Greek Yogurt, Vanilla, 64 oz Truvia Natural Sweetener, 0.5 serving *Pineapple, canned, 4 cup, crushed, sliced, or chunks *Rooster Brand Coconut Milk, 2 cup Heavy Whipping Cream, 1 cup, fluid (yields 2 cups whipped) Rum, 1 jigger 1.5 fl oz
mix and refridgerate for 30 mins
then follow your ice cream maker instructions
use the juice from the pinapple
Serving Size: 16 servings of it gives it about 198 Calories per 1/2 cup
Number of Servings: 16
Recipe submitted by SparkPeople user BROFFY.
then follow your ice cream maker instructions
use the juice from the pinapple
Serving Size: 16 servings of it gives it about 198 Calories per 1/2 cup
Number of Servings: 16
Recipe submitted by SparkPeople user BROFFY.
Nutritional Info Amount Per Serving
- Calories: 198.4
- Total Fat: 8.6 g
- Cholesterol: 20.4 mg
- Sodium: 53.9 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 0.5 g
- Protein: 11.1 g