Deb's GF High Protein Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 large cans tomatoes (796 grams)1 bag Complements Broccoli slaw1 bag Complements Coleslaw mix1 large dark red kidney beans (796 grams)1 small white kidney beans (540 grams)2 packages X lean ground Chicken (450 grams)2 Cups chopped onions
Directions
Fry chicken, add to crock pot with all other ingredients.
cook high 2 hours, low 4 hours.

Serving Size: 12 portions

Number of Servings: 12

Recipe submitted by SparkPeople user DSUKIE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 274.5
  • Total Fat: 8.2 g
  • Cholesterol: 56.3 mg
  • Sodium: 703.6 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 10.9 g
  • Protein: 22.2 g

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