mandarin orange sunshine salad
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1 24 oz carton non-fat cottage cheese1 8 oz tub light whipped topping (thawed)1 11 oz can mandarin oranges (lite syrup)1 20 oz can crushed pineapple (own juice)2 small boxes sugarfree jello (orange flavor)
Drain both the mandarin sections and pineapple. Mix cottage cheese and whipped topping in medium bowl. Add fruit and jello. Mix well. Chill for a minimum of 2 hours before serving. Makes 12 1-cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SOONERGIRL5.
Number of Servings: 12
Recipe submitted by SparkPeople user SOONERGIRL5.
Nutritional Info Amount Per Serving
- Calories: 119.2
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 201.7 mg
- Total Carbs: 44.0 g
- Dietary Fiber: 0.7 g
- Protein: 9.2 g
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