Crab Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1-8oz pkg Louis kemp imitation crabmeat, chunky or flakes2 T Kraft mayo with olive oil2 T chopped onions2 T chopped celerySalt and Pepper to taste
Mix all ingredients.
Nutritional Info Amount Per Serving
- Calories: 155.0
- Total Fat: 4.0 g
- Cholesterol: 20.0 mg
- Sodium: 746.8 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 0.3 g
- Protein: 9.2 g
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