cheesy potato soup

Name: cheesy potato soup Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 16
Ingredients: 1 cup mexican cheese blend; 1 cup american cheese blend; 4 ounces of velveta; 1 cup shredded pork; 1 stick butter; 1 cup half and half; 1 cup whipping cream; 1 medium yellow onion

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 16

Ingredients

1 cup mexican cheese blend1 cup american cheese blend 4 ounces of velveta1 cup shredded pork1 stick butter1 cup half and half1 cup whipping cream1 medium yellow onion

Directions

Cook potatoes when done add onion and rest of ingredients. simmer then eat

Serving Size: 8

Number of Servings: 16

Recipe submitted by SparkPeople user DUCKSTER62.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 377.4
Total Fat: 23.6 g
Cholesterol: 81.1 mg
Sodium: 978.6 mg
Total Carbs: 30.3 g
Dietary Fiber: 3.4 g
Protein: 16.0 g

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