Patti's Favorite Dressing
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
1 c ketchup1 c sugar1 c oil1/2 c cider vinegar1 tbsp. Worcestershire sauce2 tbsp. dried minced onion1/4 tsp. salt1 tsp. powdered mustardpinch white pepper
Blend on high until completely blended, then 1 additional minute, for a total of about 3-4 minutes. Refrigerate. Serving: 2 tbsp. 180 calories
Makes 2.5 cups. Serving = 2 tbsp.
Makes 2.5 cups. Serving = 2 tbsp.
Nutritional Info Amount Per Serving
- Calories: 55.1
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 21.8 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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