Calico Bean Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1 can Black Bean1 can Red Bean1 Can corn1/2 red bell pepper1/2 yellow bell pepper1/2 orange bell pepper1/2 small purple onion1 stalk celery1 cup fat free Italian Dressing
rinse vegetable, chop celery, peppers and onion. Add fat-free dressing. Refrigerate.
Serving Size: 1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user SGAMBELL.
Serving Size: 1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user SGAMBELL.
Nutritional Info Amount Per Serving
- Calories: 167.0
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 913.2 mg
- Total Carbs: 29.7 g
- Dietary Fiber: 7.1 g
- Protein: 8.6 g
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