Calico Bean Salad

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1 can Black Bean1 can Red Bean1 Can corn1/2 red bell pepper1/2 yellow bell pepper1/2 orange bell pepper1/2 small purple onion1 stalk celery1 cup fat free Italian Dressing
Directions
rinse vegetable, chop celery, peppers and onion. Add fat-free dressing. Refrigerate.

Serving Size: 1 cup

Number of Servings: 10

Recipe submitted by SparkPeople user SGAMBELL.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 167.0
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 913.2 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 7.1 g
  • Protein: 8.6 g

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