Hamburger Green Bean Casserole

Name: Hamburger Green Bean Casserole Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: 2 cups green beans; 1 pound ground beef; 1/2 cup chopped onion; 2 teaspoons garlic; 1 10 3/4 ounce can cream of chicken soup; 1/2 cup milk; 1/2 cup shredded cheddar; 6 ounces plain potato chips crushed

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 8

Ingredients

2 cups green beans1 pound ground beef1/2 cup chopped onion2 teaspoons garlic1 10 3/4 ounce can cream of chicken soup1/2 cup milk1/2 cup shredded cheddar6 ounces plain potato chips, crushed

Directions

Crush potato chips. Cook green beans until tender; drain. While beans are cooking, brown hamburger with onion and garlic in a large skillet; drain fat. Combine soup, milk, and cheese in small bowl. Combine soup mixture, browned beef, and green beans in skillet. Pour in half of the mixture into a greased 8x8 baking pan. Top with half the potato chips. Top with remaining beef mixture and then remaining crushed chips. Bake at 400 degrees for 20 minutes.

Serving Size: Makes 8 1-cup services

Number of Servings: 8

Recipe submitted by SparkPeople user SRSHOWERS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 379.3
Total Fat: 27.3 g
Cholesterol: 58.7 mg
Sodium: 472.0 mg
Total Carbs: 18.2 g
Dietary Fiber: 1.9 g
Protein: 14.6 g

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