Cherry jello fruit cocktail dessert
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
2 sm pkg cherry sugar free jello1 Cool Whip Lite (8 oz)1 can fruit cocktail
Combine 1 pkg of jello with 1 cup of boiling water and stir until dissolved. Use drained juice from fruit cocktail and enough water to make 1 cup. Add to jello, add drained fruit cocktail. Let set up slightly. Then mix 1 pkg of jello with 1 cup of boiling water, then add the thawed cool whip lite. Add to the top of the jello fruit cocktail mixture.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user PATTIHOLLIFIELD.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user PATTIHOLLIFIELD.
Nutritional Info Amount Per Serving
- Calories: 123.3
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 50.0 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 0.5 g
- Protein: 1.0 g
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