Zucchini Lasagna

Name: Zucchini Lasagna Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 1
Ingredients: Zucchini 2 large; Mozzerella Cheese (shredded/part skim) 1/2 cup; Ricotta Cheese part skim milk 1 cup; Crushed Tomatoes half large can

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 1

Ingredients

Zucchini, 2 large Mozzerella Cheese (shredded/part skim), 1/2 cup Ricotta Cheese, part skim milk, 1 cup Crushed Tomatoes, half large can

Directions

Serving Size: makes 3 small loaf pans

Number of Servings: 1

Recipe submitted by SparkPeople user CI_CYCO.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 480.3
Total Fat: 25.8 g
Cholesterol: 96.3 mg
Sodium: 644.9 mg
Total Carbs: 27.0 g
Dietary Fiber: 4.4 g
Protein: 37.8 g

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