My Quick & Easy Chicken Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
3 5 oz. cans chicken all white meat (or if you have time and prefer fresh chicken...3 breasts cooked and shredded)1 1/2 cups celery, chopped1 2 oz. bag slivered almonds3 TBSP chopped onion (can use green onion)2 TBSP lemon juice3/4 cup light mayonnaise1/2 tsp. salt or 1 tsp. salt free substitute
Mix all ingredients in a bowl and serve on bread with lettuce and tomato or serve on a bed of lettuce as a salad.
Number of Servings: 6
Recipe submitted by SparkPeople user KAYMOM.
Number of Servings: 6
Recipe submitted by SparkPeople user KAYMOM.
Nutritional Info Amount Per Serving
- Calories: 230.2
- Total Fat: 16.3 g
- Cholesterol: 44.0 mg
- Sodium: 737.3 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 1.7 g
- Protein: 17.7 g