Chicken Fajitas
- Minutes to Cook:
- Number of Servings: 5
Ingredients
3 chicken breasts1 onion, chopped2 cups chopped mushrooms1 packet McCormick fajita seasoning1 can black beansWhole Wheat tortillasshredded cheese
Grill chicken in pan, pull off heat to slice. Add onion, mushroom to pan, return chicken to mixture. Add fajita seasoning mix. Stir to coat; serve when onions are finished cooking.
Heat black beans in separate pot.
To serve: put chicken filling, beans into wraps. Top with cheese.
Serving Size: makes about 5 fajitas (5 wraps with filling)
Number of Servings: 5
Recipe submitted by SparkPeople user AERO_NERDETTE.
Heat black beans in separate pot.
To serve: put chicken filling, beans into wraps. Top with cheese.
Serving Size: makes about 5 fajitas (5 wraps with filling)
Number of Servings: 5
Recipe submitted by SparkPeople user AERO_NERDETTE.
Nutritional Info Amount Per Serving
- Calories: 275.0
- Total Fat: 5.7 g
- Cholesterol: 46.1 mg
- Sodium: 418.9 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 5.4 g
- Protein: 23.6 g
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