Delicious Peanut Butter/Vanilla ice cream made with coconut milk

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 cup coconut milk1 banana1T molasses1T peanut butter1t vanilla extract
Directions
Blend all ingredients together until smooth. Pour into a freezable container and place in freezer until ready to eat.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MANDYBUC.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 176.8
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.4 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.1 g

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