Fat Free Vegan Oatmeal Banana Bread

Name: Fat Free Vegan Oatmeal Banana Bread Recipe
Yield: 12
Ingredients: Banana fresh 3 medium (7 to 7-7/8 long); Pumpkin canned without salt 1 cup; Granulated Sugar .5 cup (remove); Nutrasweet Equal packet 115 grams; Vanilla Extract 1 tsp (); *Whole Wheat Flour 1 cup; Quaker Oats 100% Natural Whole Grain oatmeal 1 cup (grind in coffee grinder); Baking Powder 1 tsp (); Baking Soda .5 tsp (); Cinnamon ground 1 tsp (); Water tap .25 cup (8 fl oz) ()

Number of Servings: 12

Ingredients

Banana, fresh, 3 medium (7" to 7-7/8" long) Pumpkin, canned, without salt, 1 cup Granulated Sugar, .5 cup (remove)Nutrasweet Equal packet, 115 grams Vanilla Extract, 1 tsp ()*Whole Wheat Flour, 1 cup Quaker Oats 100% Natural Whole Grain oatmeal, 1 cup (grind in coffee grinder)Baking Powder, 1 tsp ()Baking Soda, .5 tsp ()Cinnamon, ground, 1 tsp ()Water, tap, .25 cup (8 fl oz) ()

Directions

Mash bananas and pumpkin with sugar and vanilla until combined and creamy. Then mix in water. Mix together flour, soda, powder and cinnamon. Add the dry to wet ingredients and stir until just mixed. Pour into greased loaf pan and bake at 350 for 1 hour.

Number of Servings: 12

Recipe submitted by SparkPeople user AFRICAPARISH.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 126.8
Total Fat: 0.9 g
Cholesterol: 0.0 mg
Sodium: 94.9 mg
Total Carbs: 29.0 g
Dietary Fiber: 3.3 g
Protein: 2.9 g

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