Hetty's Homemade Spaghetti sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Ingredients:4 can (6 oz) Tomato Paste4 28 oz cans crushed tomatoes (or equivolent in fresh)4 cups cubed Squash - Yellow or Zucchini2 cups chopped mushrooms2 medium onions chopped2 Med. Green Bell Pepper3 tbsp Basil4 cloves garlic - mincedSalt, 2 tsp 2 tbsp Granulated Sugar1 tsp oregano1 tsp thyme1 tsp pepper1 tsp parsley or dried carrot greens
puree all ingredients or leave chunky. Cook in crock pot for 4 on high or 8 hours on low.
Serving Size: Makes 5 jars of sauce (30 servings)
Number of Servings: 30
Recipe submitted by SparkPeople user KHKITCHEN.
Serving Size: Makes 5 jars of sauce (30 servings)
Number of Servings: 30
Recipe submitted by SparkPeople user KHKITCHEN.
Nutritional Info Amount Per Serving
- Calories: 100.5
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 520.3 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 5.9 g
- Protein: 4.6 g
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