Chicken Veggie Soup

Name: Chicken Veggie Soup Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 5
Ingredients: 3 tblspoon chopped onions; 5oz chicken breast; 1 tsp chopped garlic; 1 potatoe; 2 carrots sliced; 15 green beans sliced; 2 cups cabbage; dash of pepper; dash of salt (to taste); 1 cup zucchini slices; tomato paste 1/4 part of a 6 oz can.; 6 cups of water

Minutes to Prepare: 15
Minutes to Cook: 35

Number of Servings: 5

Ingredients

3 tblspoon chopped onions5oz chicken breast1 tsp chopped garlic1 potatoe2 carrots sliced15 green beans sliced2 cups cabbagedash of pepperdash of salt (to taste)1 cup zucchini slicestomato paste 1/4 part of a 6 oz can.6 cups of water

Directions

Chop all the veggies, bring chicken, onions, and garlic to boil and make sure chicken is cooked (i cube the chicken) once that is done add all of the veggies and season to taste. cook til veggies are soft.

Great with a salad.

Number of Servings: 5

Recipe submitted by SparkPeople user EBPOOKIE.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 119.1
Total Fat: 0.6 g
Cholesterol: 16.4 mg
Sodium: 142.9 mg
Total Carbs: 20.1 g
Dietary Fiber: 4.1 g
Protein: 9.4 g

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