Asian Cole Slaw Dressing

  • Number of Servings: 12
Ingredients
6 Tablespoons Rice Wine Vinegar,6 Tablespoons Vegetable Oil5 Tablespoons creamy peanut butter3 Tablespoons Soy Sauce2 Tablespoons Fresh Minced Ginger Root1 1/2 Tablespoons Fresh Minced Garlic
Directions
Combine all ingredients and whisk together.

Serving Size: Makes 12 1 Tablespoon Servings

Number of Servings: 12

Recipe submitted by SparkPeople user HOLLYROACH.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 104.1
  • Total Fat: 10.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 255.0 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.8 g

Member Reviews