Little Individual Microwave Cake

Name: Little Individual Microwave Cake Recipe
Yield: 24
Ingredients: 3 TBSP of the following mix:; blended 1 whole box of Angel Food Cake Mix and 1 whole box cake mix of choice of flavor. (Important: one must be Angel Food plus any other flavor for the 2nd one. (Note: The second choice as chocolate is delich!); 2 TBSP water; 6 fresh sliced strawberries (or other fruit of choice as desired); 2 TBSP Cool Whip Fat Free

Number of Servings: 24

Ingredients

3 TBSP of the following mix:blended 1 whole box of Angel Food Cake Mix and 1 whole box cake mix of choice of flavor. (Important: one must be Angel Food, plus any other flavor for the 2nd one. (Note: The second choice as chocolate is delich!)2 TBSP water6 fresh sliced strawberries (or other fruit of choice as desired)2 TBSP Cool Whip Fat Free

Directions

Blend both selected cake mixes well in a large zip-lock bag. (Simply store the remainder of the blended mixes in the bag). Prepare a small cupcake size bowl or cup (I use a Pyrex custard but you could use a microwaveable cup or a mug) with a light spray of Pam. In a measure cup, mix 3 TBSP of the blended cake mixes and 2 TBSP water and pour into your prepared cup, mug or custard dish. Microwave for 1 minute. Turn your little cake out onto a dessert dish, surround with fresh fruit and top with Cool Whip Free.

Serving Size:�24 mug servings of about 1/2 cup little cake

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 92.4
Total Fat: 1.5 g
Cholesterol: 0.0 mg
Sodium: 239.3 mg
Total Carbs: 22.3 g
Dietary Fiber: 0.7 g
Protein: 1.4 g

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