MIXED GREEN CRUNCH SALAD

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
SPINACHLETTUCECELERYCUCUMBERSTOMATOESRED BELL PEPPERSFLAX SEEDPINE NUTSOIL,LEMON JUICETAZIKI DRESSING
Directions


Serving Size: 4-5 SERVINGS

Number of Servings: 1

Recipe submitted by SparkPeople user MAAARI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,894.3
  • Total Fat: 144.1 g
  • Cholesterol: 168.0 mg
  • Sodium: 852.4 mg
  • Total Carbs: 103.1 g
  • Dietary Fiber: 43.7 g
  • Protein: 90.0 g

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