Turkey Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
36 oz Lean Ground Turkey1 Medium Onion, diced4 tsp. Garlic, minced2 Tbsp. Olive Oil4 cans Kidney beans, drained and rinsed2 cans diced Tomatoes6 cups Tomatoe Juice1-2 Tbsp. Chili PowderSalt to taste
saute onion and garlic in 2 Tbsp. of Olive Oil until onion is translucent
add ground turkey and cook until done
Drain all liquid and add to crock pot
Combine with:
Drain and rinse Kidney Beans
diced tomatoes
and Tomatoe Juice
Add Chili Powder and Salt to taste
Serving Size: 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user MARKEYBUFFY.
add ground turkey and cook until done
Drain all liquid and add to crock pot
Combine with:
Drain and rinse Kidney Beans
diced tomatoes
and Tomatoe Juice
Add Chili Powder and Salt to taste
Serving Size: 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user MARKEYBUFFY.
Nutritional Info Amount Per Serving
- Calories: 160.5
- Total Fat: 5.5 g
- Cholesterol: 36.0 mg
- Sodium: 658.0 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 3.9 g
- Protein: 13.8 g
Member Reviews