Beanie Weenie Casserole

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Baked BeansHot Dogs (sliced)Cornbread mix
Directions
Preheat oven to 400 F, pour baked beans into bottom of 8" square pan. Slice hot dogs into slices about 1/4" or so, and layer them on top of the beans, covering the entire pan. Mix cornbread as stated on package and pour on top of the hot dogs, spreading even and covering completely. Baked for 35-40 min or until cornbread is golden brown. Cut into 8 pieces and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user JESSILYN821.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 154.2
  • Total Fat: 1.8 g
  • Cholesterol: 20.2 mg
  • Sodium: 920.3 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 10.2 g

Member Reviews
  • DEDE203
    i love this i made it myself and on the first bite i just know i had to make it agian - 11/28/11