Mini Banana Loafs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user KELLYANNE3.
2 cups flour2 large eggs1 cup sugar0.5 cup butter1 cup very ripe bananas0.25 cup milk2 tsp baking powder(you can add 1 cup of fresh or frozen fruit eg: cranberries, bluberries etc. or chocolate chips! Yummy!)
Number of Servings: 6
Recipe submitted by SparkPeople user KELLYANNE3.
Nutritional Info Amount Per Serving
- Calories: 480.9
- Total Fat: 17.7 g
- Cholesterol: 112.0 mg
- Sodium: 298.3 mg
- Total Carbs: 75.1 g
- Dietary Fiber: 2.0 g
- Protein: 7.3 g
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