Apple Raisin Scones
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
*Unbleached White Whole Wheat Flour, *Splenda No Calorie SweetenerBaking Powder*No Salt potassium chloride salt substituteAlmond Milk, Smart balance spread, olive oil lightSilk, True Almond, unsweetened, originalEgglands Best Extra Large Egg, 1 servingNutmeg, ground, Cinnamon, ground*Apple Cortland Raisins
Sift flour, cinnamon, nutmeg, salt, baking powder & Splenda.
Cut Smart balance spread with dry ingredients.
Add egg/almond milk mix to dry ingredients.
Form round pie on ungreased cookie sheet, lightly covered with steel cut oats.
Bake 400 degrees F 25 minutes or until flat butter knife
comes out clean.
Serving Size: 8 inch round shape, 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user ANNMH130.
Cut Smart balance spread with dry ingredients.
Add egg/almond milk mix to dry ingredients.
Form round pie on ungreased cookie sheet, lightly covered with steel cut oats.
Bake 400 degrees F 25 minutes or until flat butter knife
comes out clean.
Serving Size: 8 inch round shape, 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user ANNMH130.
Nutritional Info Amount Per Serving
- Calories: 124.6
- Total Fat: 2.3 g
- Cholesterol: 20.0 mg
- Sodium: 193.9 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 3.0 g
- Protein: 4.1 g
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