Egg salad mixture-single serving
- Number of Servings: 1
Ingredients
2 hard boiled eggs1/2 stalk of celery, finely diced1/2 tbsp of regular mayo
Peel the eggs and place in bowl. Try and "chop" them up a bit. Add the mayonnaise and the finely diced celery. Stir and fold together until well combined.
Serving Size: makes a single serving
Number of Servings: 1
Recipe submitted by SparkPeople user COUNTRYJENN.
Serving Size: makes a single serving
Number of Servings: 1
Recipe submitted by SparkPeople user COUNTRYJENN.
Nutritional Info Amount Per Serving
- Calories: 204.2
- Total Fat: 15.6 g
- Cholesterol: 373.9 mg
- Sodium: 176.4 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.3 g
- Protein: 12.8 g
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