Grain Free German Chocolate Bundt Cake {Gluten-free and Dairy-free}
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
almond flour, coconut flour, baking soda, sea salt, coconut sugar, cocoa powder, eggs, honey, coconut oil or butter, full fat canned organic coconut milk, vanilla
see website
Serving Size: makes 1 bundt cake, serves 10-12
Serving Size: makes 1 bundt cake, serves 10-12
Nutritional Info Amount Per Serving
- Calories: 344.1
- Total Fat: 29.1 g
- Cholesterol: 82.7 mg
- Sodium: 391.2 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 5.8 g
- Protein: 9.8 g
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